Today I met up with my secondary friends for a CNY lunch at Hakka Restaurant. It is so hard to organize gathering nowadays. Everyone is so busy with their own activities and commitments. And there is always last minute changes. But I really appreciate those who turn up. A very Big THANK YOU to May Ng for taking the initiative to come. She actually took a bus from Singapore this morning just to make it for lunch and back to Singapore the next day. I know it’s a long and tiring journey from Singapore to KL. Thank you so much.

I must say that the lunch didn’t went well. Everything seem not going in order. We are suppose to meet at 12.30pm but due to May Ng who can’t make it on time, we postponed it to an hour later. But I think the traffic in KL today was bad so we only started to eat around 2:30pm. And in less than 15 minutes when the food was served, another of my friend got to go pick her sister up from Pudu. So we got to wait for her to come back to finish her lunch.

And worst of all, I don’t like the service of that Restaurant at all. The waitress are rude. We didn’t know that the shop closes at 3pm. They started to off the air-con at around 2.45pm. And it’s so hot and stuffy there. And at around 3.15pm, a waitress just approach our table and bring us the bill rudely. They should have told us that they are gonna close and need us to pay up the bill. We haven’t even finish our lunch. Sigh… What a bad service.

The food was so-so only. And it is pricey man. There’s 8 of us and the total bill comes to RM381 (after tax). We ordered:-

Yee Sang (Hoi Chit) RM38
4 Season dish (Fatt Put, Abalone salad, Fried stuff fish ball, Fish cake) RM100
Thai style deep fried fish RM50
Half herbal chicken RM30++
Vegetable RM18
Tofu RM20
Seafood soup (alternative to sharkfin) RM80